Cut 5 Gloves

Superior quality two-tone white/blue cut resistant glove protects against knife laceration in the food industry. Pack = 10 Gloves, Carton = 60 Gloves.Testing of gloves identified as DCRM1-1140/660 in accordance with EN 388:2016 +A1 : 2018 clause 6.3 cut resistance method (EN ISO 13997:1999) after 10,20 and 30 washes in accordance with EN 6330:2012. Prior to testing the gloves were subjected to either 10,20 or 30 washes at 92*C + *C and line dried.

This all-leather glove is ideal in a recycling or waste sorting environment & provides excellent cut protection. Water and oil resistant, this glove ensures a natural grip. EN 388 4544.

Three open fingers and flexible polyurethane coating enables precise handling in applications necessitating fingertip contact High cut resistant liner achieves excellent EN 388 scores for abrasion, cut and tear resistance. Close fitting seamless liner allows for excellent dexterity. The back of the glove is uncoated, ensuring the hands stay well-ventilated Elasticated knitted wrist provides a secure fit and hands free from dust and dirt. EN 388:2016, and EN 420:2003+A1:2009.

Machine Knitted Hppe/ Nylon/ Glass/ Steel/Spandex Light Blue with Black Pu Coated Palm. EN 383 4X44F Meets the Maximum Possible Mechanical Risks EU Standard. HPPE Composite Liner Delivers a High Level of Cut Resistance. Ergonomically Designed for Dexterity, Flexibility and Comfort. Good Grip in Oily, Wet and Dry Conditions (PU). Good Dry and Oil Grip (Nitrile Sponge). Liner: HPPE Composite. Sanitized® Hygiene Function to Inhibit Microbial Growth, Thereby Promoting Hand Hygiene and Safety. REACH Compliant. <strong>EN 388:2016 4X44F, EN 407:2020 X1XXXX, EN ISO 21420:2020.</strong>

Testing of Gloves identified as DRCM1-1140/660 in accordance with EN388:2016 + A1:2018 clause 6.3 cut resistance method (EN ISO 13997:1999) after 10,20 and 30 washes in accordance with EN6330:2012. Prior to testing the gloves were subjected to either 10,20 or 30 washes at 92*c +3*c and line dried.